Sunday, April 15, 2007

Pizza Party



So, snow didn't happen. This was a good thing! It was a gorgeous Colorado spring day. The circle,however, had anticipated bad weather and had decided that a surefire full circle activity would be a pizza party. Pizza Hut, Black Jacks are all a good business models but nothing could match handmade pizza. Fresh cut onions. Fresh cut green peppers. Fresh opened black olives. Fresh bought cheese....and....hand whomped pizza crust!

Ah yes. The secret to any pizza is the crust. You have New York style, Chicago style, thin, medium, deep dish and then.......................................................................................hand whomped!

If you want pizza that you can savor, pizza that can be add
ed to the family cook book, you have to have hand whomped pizza

The recipe is as follows:
Make sure the whomping is adequate. If not consult the chef...




Be sure you have all of that fresh stuff like...







Once you have all that straightened out, do a lot of mixing and adding stuff...Dorthy, do you know your son is a bona fide pizza chef? He has an amazing ability to...chef. He showed us the secret of gourmet pizza.


Who wouldda thunk that pizza was so easy? In my last post I suggested that meteorology was the dream job. Maybe it's a pizza chef instead????

Thanks for visiting.

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